• 16-18 Mill Street, Stafford, ST16 2AJ
  • 01785 242 845
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Okra Restaurant Stafford

Modern Indian Dining

Welcome to O.kra

Re-imagine Indian cuisine, and you have O.kra.  Enjoy a journey of culinary exploration, as we provide a unique and modern take on traditional dishes. While dishes remain authentic to Indian recipes passed down through generations, we fuse local and seasonal quality ingredients with global influences, to produce a dining experience to remember.

ABOUT O.KRA

O.KRA RESTAURANT MENU

Dine In

Appetisers

Onion Bhajee (v)

£4.00
Slivers of onion, tossed in subtle spices and gram flour, served with a fruit salsa and greens.

Samosa Chaat (veg and non veg)

£4.00
Samosa served with spiced chickpeas, yoghurt dressing and tamarind coulis.

Jhinga Angara

£7.00
Tandoor cooked king prawns with a fruit salsa, balsamic glaze, and salad greens.

Jhinga Poori

£4.00
Prawns cooked with aromatic spices and served on deep fried Indian bread, with a fruit salsa, and a salad.

Murgh Tikka

£4.00
Assiette of chicken tikka with a fruit salsa, mint yoghurt dip and micro greens.

Kebab E-Milan (seekh kebab)

£5.00
Spiced ground lamb skewered and finished in the tandoor with a fruit salsa, mint yoghurt and greens.

Tandoori Dishes

Salmon Lasooni

£10.50
Spiced smoked Loch Duart salmon with wilted garlic spinach, chilli oil, balsamic glaze and micro greens.

Chicken Tikka Shashlik

£9.50
An assortment of chicken tikka and mixed bell peppers served with a fruit salsa and greens.

Tandoori Chicken

£8.50
Marinated half chicken on the bone. Cooked in the tandoor and served with greens.

Chicken Tikka

£8.50
Marinated chicken pieces. Cooked in the tandoor and served with greens.

Okra Collection

Afghan Chicken Palak

£11.50
Velvety pieces of chicken tikka cooked with sautéed spinach and chickpeas. Cooked with green chillies producing a spicy taste. Served with pilau rice.

Tandoori Shashlik Johl

£11.50
Marinated pieces of chicken tikka and spiced green peppers and onions. Cooked chargrilled and served in a mouth-watering tomato and onion sauce.

Hariyali

£11.50
Cooked with special home-made spices, spinach and garlic mint. A lightly spiced dish, served with pilau rice.

Jhinga Alphonso

£14.50
Jumbo tiger prawns cooked using our chef's unique recipe producing. A slightly hot, sweet and sour flavoured dish with fresh mango, garlic and coriander. Served in pilau rice.

Traditional Indian Curries

Chicken

£7.95

Lamb

£7.95

Chicken Tikka

£8.95

Lamb Tikka

8.95

Prawn

£8.95

King Prawn

£11.50

Vegetable

£7.50

Tikka Masala

Creamy almond sauce, mild to taste.

Bhuna

Fairly dry, traditional dish.

Rogan Josh

Rich and spicy tomato-based sauce.

Sagwalla

Spinach and garlic.

Sides

Aloo Jeera

£3.50
British Queen potatoes tossed in crackled cumin and aromatic spices.

Saag Paneer

£3.50
Paneer cooked with spinach and fenugreek and finished with cream.

Aloo Gobi

£3.50
Potato and cauliflower cooked with ground spices and fresh herbs.

Bhindi Bhaji

£3.50
Diced okra sautéed with crisp onions, lemon juice and coriander.

Accompaniments

Stuffed Naan

£3.00
Garlic, peshwari, cheese or keema

Tandoori Roti

£2.50

Rice

From £2.50
Plain, Pilau, Mushroom, Keema, Egg

Pappadoms

£0.80
Plain/Spicy
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reservation

Enquiry Form

    Please note this form is to enquire about a reservation, we will be in contact directly with confirmation of your booking.  We will be unable to respond to online reservation enquiries on a Friday or Saturday, and if your enquiry is in regards to a booking in the next 24 hours please contact us 01785 242 845.

    OPENING TIMES

    Monday - Sunday

    5.30pm - 11.00pm

    CALL 01785 242 845

    IN LINE WITH GOVERNMENT REGULATIONS WE ARE CURRENTLY CLOSED FOR DINE IN CUSTOMERS. WE REMAIN OPEN FOR TAKEAWAYS.

    ENJOY O.KRA IN THE COMFORT OF YOUR OWN HOME

    15% off on collection of orders over £10

    ORDER YOUR TAKEAWAY ONLINE

    20% discount on all main dishes delivered, on orders over £20

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